Rakhmatov Д. . USING MODERN MARKETING CONCEPTS IN FORMING A FOOD PRODUCT BRAND. Economics and Innovative Technologies, [S. l.], v. 12, n. 1, p. 252–256, 2024. DOI: 10.55439/EIT/vol12_iss1/i29. Disponível em: https://iqtisodiyot.tsue.uz/journal/index.php/iit/article/view/479. Acesso em: 3 may. 2026.